This Week's Special Offers
- Topside of Beef 25% Off Retail Price Now £14.99/kg
- Extra Large Family Pies Now £11.99 for all Steak varieties and £9.99 for all Chicken varieties
- 10oz English Sirloin steak 2 for only £16.95
- Our Handmade Shepherd & Cottage Pies Normally £8.99 Each Take 2 for £15
- half horseshoe gammons for only £20.00 each, 2.7 – 3.0 kg in weight
- Two Jacks Creek 8oz Sirloins for £16.95
- Boneless Turkey Breast £14.95kg
Home of the Supreme Champion Pork Pie
The Great Taste Awards is organised by the Guild of Fine Foods and is the acknowledged benchmark for speciality food and drink in the UK. It has been described as the ‘Oscars’ of the food world.
Sunday Times, Lucas Hollweg (food critic) “it is everything you want a pork pie to be.”
The Supreme Champion award is the final ultimate award for best overall product of the year out of all the 3 Star products. A Supreme Champion award is a significant achievement for any provider in the Fine Foods industry.
Jack’s Creek Premium Australian Black Angus
Crowned World’s Best Wagyu Steak and Oceania’s Best Steak at the 2025 World Steak Challenge
Back in the early 1850s the Warmoll family emigrated from Ireland to Australia.
Landing in Sydney, NSW, they began to open butcher shops, serving the community with exceptional quality meat products. This was the beginning of Jack’s Creek’s link to fine foods.
The 1940s saw John Francis Warmoll break ground and begin faming in the fertile Liverpool Plains of Breeza, NSW.
The Jack’s Creek name is derived from the Big Jack’s Creek farm in Willow Tree NSW, purchased by the Warmoll family in the early 1980s.
Nestled at the base of the Great Dividing Range, its lush, green, rolling hills benefit from year round rainfall and provide abundant feed for the Wagyu cattle that are bred there.
Quality Since 1885
Walter Smith have been providing quality meat, quality service and quality people since 1885. We are famous for our award winning Pork Pies and meat products.
Supplying you with products you can trust, advice you can trust and service you can rely on
All our products are fresh and handmade in store.
YOUR FAVOURITES
Roast Beef
Matured, topside of beef, simply seasoned and cooked to perfection....
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Shepherd's Pie
Lamb and vegetables in a rich gravy, topped with smooth,...
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Dry Aged Sirloin Steak
Dry aged for a minimum of 21 days. Our most...
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Fresh Fillet of Lamb
The aitch bone removed for ease of carving. A smaller...
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King Shawarma chicken kebabs
Boneless, skinless chicken thighs wrapped around white onion coated in...
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Handmade Sausage Rolls
Award winning pork sausage meat encased in rich puff pastry....
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2 kg Value Pack Fresh Boneless, Skinless Chicken Fillets
A versatile low fat chicken cut that can be used...
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Free Range Whole Fresh Chicken
We source our free range chickens from the very best...
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Spatchcock Chicken
Prepared for a quick, even cook an easy meal, bursting...
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Boneless Turkey Breast From
All white meat and no waste, easy to carve, choose...
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